

Australian Negroni
A bushland-inspired take on the bitter classic
Ingredients
- 30ml The Zesty Hound
- 30ml Australian red vermouth
- 30ml Campari
Instructions
- Add all ingredients to mixing glass with ice
- Stir until well chilled
- Strain into rocks glass over large ice cube
- Express orange peel over drink
GarnishOrange twist and Tasmanian Pepperberry
GlassRocks

Ingredients
- 30ml The Zesty Hound
- 30ml Australian red vermouth
- 30ml Campari
Instructions
- Add all ingredients to mixing glass with ice
- Stir until well chilled
- Strain into rocks glass over large ice cube
- Express orange peel over drink
GarnishOrange twist and Tasmanian Pepperberry
GlassRocks
